We bumped into the Chef at La Maison today, Eric Subin and his partner Gina. I love this restaurant - we last visited in February 2007 and Andy has promised me a birthday meal there shortly. My birthday was in July so hopefully we'll make a booking before July 09. They were friendly & enthusiastic so best of luck to them here too with the restaurant and building their own place in Belles.
I spent 10 minutes outside the restaurant memorising his menu last week - can still taste the spinach & brie starter. Andy enjoys sitting on the outside balcony there and particularly likes the painting of the very natural blonde on the right hand wall. Think he likes the food too....
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